Recipe

We tried a new recipe last night. I thought it was good. Gregory said he didn't like it . . . he managed to get some of it down though. Regardless, is Galactosemia friendly! Yeah! 

I found it on Pinterest and pinterest found it here .

Homemade doughnuts

Growing up my mom would always make homemande doughnuts. All it is is refigerator biscuits like from Pillsbury, oil for frying, powder and granulated sugar. You heat up the oil, push a whole through the raw biscuit, fry, dip in sugar of your choice! I'm sure there are lots of ways of doing this. When my mom did it it was a special treat for sure!! I could not wait to try with Gregory. They were so good!!! And Galactosemia safe!

Christmas

Hope you all had a very Merry Christmas! We started Christmas Eve with making our traditional "Happy Birthday Jesus" cake.  Totally Glacatosemia friendly! Gregory loved doing the sprinkles!

Then we went over to my dads to spend Christmas Eve with Papo and Mimi! It was so much fun!

Oh my handsome Christmas Boy! 

We went out to dinner. Gregory loves his frys. He just shoves them in his mouth! LOL!

We went and looked at Christmas lights and then back to their house to get in our jammies, have a fire and open presents! 

 

It was a very fun and special night! Thank you papo and mimi! 

S'more Bars

I made these for dessert tonight . . . we're having some friends over. Got the recipe off Pinterest. Pinterest got it from here http://www.bettycrocker.com/recipes/warm-toasted-marshmallow-smores-bars/902bb288-e52b-4aba-a264-925d20f37d98

I used gregory's margrine (Blue Bonnet Light) and the Ghiradelli Semi Sweet Chocolate Chips to make this totally Galactosemia Friendly! He is going to love this! I think I will too. :)